Drinks
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Soda
free refills
3 -
JAPANESE ICED TEA
17oz carafe
4.5 -
S. PELLEGRINO SPARKLING WATER
25oz bottle
4.5
Hot Tea by Pot
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JAPANESE SENCHA
Mild vegetal flavors with light accents of citrus and toast
5 -
GENMAICHA
Strong roasted flavor from the toasted rice
5 -
WHITE PEACH MATCHA
Bancha leaves coated with Matcha, Fresh peach flavors sit atop mild vegetal notes
5 -
GINGER OOLONG
Flavors of peaches & toasted nuts contrasted by the ginger
5 -
HOJICHA
Lush green flavor and cooked flavor of lightly toasted walnuts
5 -
PEACHES & GINGER
Pieces of real peaches & ginger. Fairly sweet & fruity
5 -
POMEGRANATE OOLONG
Oolong that is light and refreshing with flavors of pomegranate
5 -
CAFFEINE-FREE GINGER LEMON (ORGANIC)
Combines the spicy & sweet notes of ginger & ginger root with a twist of lemon for brightness
5 -
CAFFEINE-FREE SOBA (ROASTED BUCKWHEAT)
Tastes very toasty, with some nutty undertones
5 -
CAFFEINE-FREE MANGO FRUIT
Citrus aromas from the hibiscus & rosehips combine with the sweetness of mango
5
Sparkling Wine
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Ferrari Brut
100% Chardonnay made using the traditional metodo classico. Clean & balanced, ripe fruit and bread-crust lead to long finish
46
White Wine (glass/carafe/bottle)
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Bertani Pinot Grigio
Located near Verona in the province of Veneto, Italy. Crisp and medium-bodied with flavors of apple, ripe peach and pear
9 / 12.5 / 30 -
Planeta La Segreta ”the secret” Bianco Blend
50% Grecanico, 30% Chardonnay, 10% Viognier, 10% Fiano- Sicily. Fresh, supple & round on the palate, good balance of fruit & acidity
8 / 11 / 28 -
Portillo Sauvignon Blanc
Sourced from high plateau of the Uco Valley in Mendoza, Argentina. A refreshing and persistent palate of lychee, mango and pineapple
8 / 11 / 28 -
Yealands Sauvignon Blanc
A Kiwi pioneer who has built the world’s most sustainable winery! Brimming with zingy fruit, balanced with a long, crisp, mineral finish
11 / 15 / 35 -
Viticoltori Trentini, Infine 1939 Trentino Pinot Grigio
Intense, pale, straw yellow color. Intensely fruity aromas on the nose reminiscent of green apple and pear enhanced with mineral and citrus notes. A full-bodied Pinot Grigio.
80 -
Cometa Fiano, Sicilia Menfi D.O.C.
100% Fiano is simply radiant and lusciously rich in this medium-bodied expression. The 2019 vintage shaped nicely concentrated and flavorful fruit of apricot, honey and baked pear.
100
Rose Wine
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Planeta Rose
50% Syrah / 50% Nero d'Avola from Sicily, Italy. Strawberry-pomegranate, smooth and soft with well-balanced acidity
9 / 12.5 / 30
Red Wine
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Mazzei Badiola
From Italy’s second oldest wine family, a “Baby Super Tuscan” A Sangiovese based wine with a splash of Merlot to round it out
30 -
Au Contraire Pinot Noir, Ca
Layers of cherry, raspberry and plum, surrounded by a subtle spice
43 -
Rocca Delle Macie SASYR, Italy (Sangiovese/Syrah blend)
Very intense and complex, with fruity aromas of cherry, blackberry and raspberry
43 -
Domaine La Boutiniere, Chateauneuf-du-pape Tradition Rouge (2019)
Predominately Grenache blended with cinsault, Mouvedre and Syrah made from vines that average 70 years old. Raspberry balsamic aromas fill the glass, with a backbone of vanilla and spice.
80 -
Col D'orcia, Brunello Di Montalcino (14% ABV) (2017)
Made with certified organic fruits. Elegant and complex with red fruity notes like cherry and sour cherry and spicy aromas. Balanced and structured with pleasantly rip tannins.
100 -
Corkage Fee = $25 Per Bottle
Beer
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Sapporo (12 oz / 20 oz)
6 / 9.5 -
Asahi Super Dry12 (12 oz)
6 -
Echigo Stout (Niigata) (11 oz)
8 -
Echigo Premium Red Ale (Niigata) (11 oz)
8 -
Echigo Koshihikar, Rice (Niigata) (11 oz)
8 -
Orion Okinawa (21 oz)
11
Dessert Sake
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Choya - Ume (5 oz glass / 25 oz bottle)
Well-balanced acidity and sweetness of UME-fruit liqueur
7.5 / 30 -
Yuzu Omoi Junmai Sake
Japanese "lemon" low alcohol refreshing Tokubetsu Junmai sake; Kyoto prefecture
8
Warm Sake
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Hakutsuru Warm Sake (4 oz / 10 oz)
5.5 / 9.5
Cold Sake (bottle)
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Oze No Yukidoke - Ohkarakuchi, Junmai Ginjo
Elegant aroma of Ginjo and great rice flavor. Well balanced sake with a clean finish; Gunma prefecture.
20 -
Taisetsu 'Ice Dome', Junmai Ginjo
Brewed with special care medium dry sake. It has berry delicate aroma and refreshing palate; Hokkaido prefecture
23 -
Dassai 45 'Otter Fest', Junmai Daiginjo
This sake has a graceful aroma and a well-rounded flavor; Yamaguchi prefecture
30 -
Kubota Senju, Tokubetsu Honjozo
Fortified with natural alcohol to achieve the perfect clean & crisp flavor. The bright aroma is especially comforting; Niigata prefecture
29 -
WAKATAKE ONIKOROSHI 'DEMON SLAYER', DAIGINJO
Semi-fruity brew w/ a unique dryness. Rich semi-sweets licks of honey, hints of peach & tangerine elements; Shizuoka Prefecture
30/75 -
Kamotsuru Tokusei Gold, Daiginjo
Elegant aroma with dry flavor, yet very rich and deep; Hiroshima prefecture
23/90 -
DASSAI 39 'OTTER' FEST', JUNMAI DAIGINJO
Semi dry, flowery & expertly balanced sake. Pleasant & addictive notes of ripe pineapples, mangoes, apples & pears; Yamaguchi prefecture
38/85 -
Kikusui Perfect Snow, Genshu Nigori
Undiluted & unfiltered sake with a huge alcohol warmth, big flavor, and a silky texture; Niigata prefecture
23 -
DASSAI 45 'OTTER FEST', Junmai Daiginjo Nigori
Unlike other unfiltered sake, this sake is not too sweet and leaves no clogging finish. Refreshing & semi-dry sake; Yamaguchi prefecture
30 -
Nanbu Bijin 'Southern Beauty', Daiginjo
It is off-dry, broad, full-bodied and powerful. Very long and pure, with a mineral finish that is reminiscent of spring water and seaweed; Iwate prefecture.
95 -
Daishichi Minowamon, Junmai Daiginjo
Classic nose filled with ripe peach, cantaloupe, and raisins. The first sip of "the Gate" makes you a believer, as a chewy viscosity moves from start to finish in a velvety & creamy rush; Fukushima prefecture.
145 -
Kubota Manju, Junmai Daiginjo
The nose is a clever balance of honeysuckle and tuberose. The first sip spells the strength in clarity of this sake. Subtle flavors of fuji apple and tart pear dance through the cleanest mouth in the sake world; Niigata prefecture.
150 -
Dassai 23 'Otter Fest', Junmai Daiginjo
One of the most polished sakes in Japan. With a nose of grapes, flowers, strawberries and mineral water, the flavor is as luscious as the aroma. Look for hints of brown sugar, fleshy plums and minerals, and the closer to room temp, the more it tastes like water; Yamguchi prefecture.
78/167